Functional Mushrooms Extract NZ

Functional Mushrooms

Flow State brings you a range of organic mushroom extracts. No additives. No fillers. Exactly what you want. Consistently potent, dual extracted mushrooms grown naturally on substrate materials that are native to each particular mushroom. Tested for active compounds through Massey University.

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Our powdered extracts are easy to add to coffee, tea, smoothies, or any other foods. Click to check out some of our recipes!

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NZ tested for active compounds and safety

We understand the importance of organic and contaminant free food products. Interested to read the results? Click here!

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Flow State aims to be accessible and affordable to all- believing deeply in our products to enhance your flow state and support your health and vitality- naturally.

We’ll be sharing recipes to make using Flow State easy for you, as well as fungi-related research, ideas, and innovative applications of fungi that we find interesting!

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From each mushrooms own spiritual homeland. China, Siberia, and New Zealand. Our chaga is grown in Siberia, pekepeke-kiore (Hericium novae-zelandiae) is grown in New Zealand, reishi is grown in the Anhui Province, lions mane in the Zhejiang Province and cordyceps militaris in the Fujian Province. Sourcing mushrooms from their native homeland is important to us, and with centuries of use in Traditional Chinese Medicine, these functional mushrooms are reaching new levels of global awareness and respect.

Because China has a bad rep, we only source from certified organic growers and undertake 3rd party testing of all products here in NZ. These tests are conducted by Hill Laboratories and Massey University and include heavy metal testing, pesticide residue, testing for microbials and also for active compounds (beta-d-glucans). With quality control methods implemented, and each batch tested, we are pleased to offer you potent mushroom extracts that are free from contaminants and agricultural chemicals. These mushrooms are grown in greenhouses with natural lighting and natural air flow – farmed by real people. Not in a lab run by technicians.

All of our mushrooms are from certified organic sources (USDA and the European Commission.)